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Are You Ready to Sin?

You’re going to be trapped in a never-ending Sin-and-Repent cycle!

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We celebrate the biodiversity of Miami Shores, offering you an exquisite Menu that involves the fusion of different ingredients from around the world in harmony with modern techniques and combined with the grill cooking using selected firewood. We promise you an unforgettable exploration of strategically paired dishes, wines, craft mixology and beers.

CONCEPT
All seven deadly sins are man’s true nature. To be greedy, to be hateful, to have lust. Controlling is where it starts getting tricky, but if you’re made to feel guilty for being human, then you’re going to be trapped in a never-ending Sin-and-Repent cycle that you can’t escape from. The Reality is that you can’t have wealth without work, pleasure without conscience. science without humanity, knowledge without character, politics without principles, commerce without morality and worship without sacrifice.

EVENTS

Happy Hour Tuesday to Friday 4pm-7pm

Beers $5
Wine $6 (glass)
Cocktails $7

Restrictions apply.

US

WE WANT TO HEAR FROM YOU
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Monday: 4pm-10pm Starting Nov.30
Tuesday & Wednesday: 4pm-10pm
Tue-Wed: 4pm-10pm
Thursdays & Fridays: 12pm-2am
Saturdays: 10am-2am
Sundays: 10am-10pm

© Copyright 2020 SinsGastrobar.com.  Designed by Graphic Solutions LLC

SINNER'S LUNCH​

[Thursday & Friday 12:00 p.m. – 4:00 p.m. ]

Starters From The Land

Chef’s Selection Soup

Peace Of Mind

Pork Belly Bites

Daily Croquettes
Daily Chef’s Selection.

Caesar Salad
Romaine lettuce, crispy bacon, homemade croutons, and parmesan cheese

Starters From The Sea

*Corvina Ceviche

*Salmon Carpaccio

Devil’s Shrimp
Crispy shrimp, fresh avocado and mango
habanero sauce

Grilled Octopus
Rustic Potatoes, Black Aioli Paprika and Rosemary Hollandaise.

Main Dishes

Chicken or Steak Sandwich with fries
Baguette Bread, Cheddar Cheese, Caramelized Onions and Rosemary-Garlic Hollandaise

Grilled Chicken Breast
Accompanied by one side from our Indulgence’s category.

Flank Steak 8oz
Accompanied by one side from our Indulgence’s category.

Grilled Salmon
Accompanied by one side from our Indulgence’s category.

Chef Selection Pasta
Ask your server.

Less Is More...

Combo
Soup or Salad
5” Chicken or Steak Sandwich
cheddar cheese, caramelized Onions and cilantro aioli.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

TINY SINS

[ Small Bites ]

Pork Belly Bites
Sweet Soy Glaze Scallions and Sesame Seeds.

Our Choice Of Croquettes
Daily Chef’s Selection.

You So Cheesy Dough
Venezuelan Bread Dough Cheese Sticks with homemade Cilantro Aioli

Hallucination Shrimp
Shrimp and Cremini Mushrooms al ajillo

Devil’s Shrimp
Crispy shrimp, fresh avocado and mango habanero sauce

 
NO REGRETS

[ All salads are available with Shrimp, Grilled Chicken Breast, Grilled Steak ]

Avocado & Heart of Palms
Pistachios, Baby Greens and Meyer Lemon Vinaigrette

Caesar Salad
Romaine lettuce, crispy bacon, homemade croutons and parmesan cheese

Kale & Quinoa
Goat Cheese, Walnuts, Dried Cranberries and White Balsamic Glaze (Vegan option available).

Mango And Truffled Burrata Salad
Heirloom Tomatoes, balsamic Glaze and Extra Virgin Olive Oil.

FORGIVEN SINS

[ Wood fired ]

Gluttony Burger
Brisket and Bacon Blended Patty, Fried Egg, Cheddar Cheese, Caramelized Onions, Avocado Paste and Umami brioche bread with Fries.

Lust Of The Lamb
Grilled New Zealand Lamb Chops, Spinach Purée and Pomegranate- Rosemary Sauce

Churrasco (12 oz)
Flank steak

New York Steak (16 oz)

Grilled Chicken Breast

Grilled Salmon

Bone-In Ribeye (36oz) MP

Accompanied by One Side from our Indulgence’s Category

NOT YET A SINNER

[ Appetizers ]

Daily Chef’s Selection Soup

Grilled Octopus
Rustic Potatoes, Black Aioli Paprika and Rosemary Hollandaise.

Naughty Sliders
Crab Patty, Asian Apple Slaw, Tartar Sauce and Garden Sprouts.

*Beef Carpaccio
Thinly sliced marinated beef tenderloin, onions, capers and parmesan cheese.

Cold Cuts
Charcuterie board

Homemade TELITA Cheese
Handcrafted cheese served with Arepas.

MAIN VIRTUES

[ Entree ]

Slow-cooked Short Rib
In a red wine reduction with potato puree

Gnocchi
Scallops, Shrimp in a smoked bacon emulsion.

Black Linguini with Shrimp
Creamy Preserved lemon Sauce and Parmesan Cheese.

Wild Mushroom Risotto
Arborio Rice and Parmigiano Reggiano

Sinning in the sea
Assorted sea gems Risotto

CONCEIVED SINS

[ Raw Bar ]

*Without Sins There Is No Paradise 
Corvina ceviche, onions, cilantro, leche de tigre & cancha

*Mixed Greed
Octopus, shrimp, Corvina fish ceviche and fresh mango

* Salmon Tartare
Crispy rice, spicy mayo, avocado paste, pico de gallo and eel sauce.

*Tuna Tartare
Ahi tuna, wakame and hearts of palm

*Tuna Nachos
Seared encrusted sesame seed ahí tuna, homemade corn tortilla chips, fresh avocado, wakame, and our secret sauce

INDULGENCE

[ Sides ]

Sweet Corn Brulée

Sweet Potato Fries

Regular French Fries

Truffled Parmesan Fries

Potato Purée
Caramelized Garlic and Taleggio.

Mac & Cheese

Sauteed Veggies

Mixed Salad

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

BRUNCH MENU

[ Saturdays and Sundays 12:00 – 4:00 PM. ]

Hallucination Grits & Shrimp
Corn cheesy grits, shrimps, bacon crumbs and scallions.

The Queen
Fried arepa, shredded chicken with secret sauce, avocado and poached egg.

Your Choice of Waffles
Strawberries or bananas and your choice of maple syrup, chocolate syrup or condensed milk.
Add crispy chicken

Omelet
You can choose 3 options of the following items: bacon, ham, cheddar cheese, goat cheese, bell pepper, fresh mushrooms, spinach, tomatoes or onions.

Steak and Eggs
Sliced churrasco style steak, fried eggs with French fries or home fries.

Beans and Eggs
Fried or scrambled eggs, served with refried beans, bacon and home fries.

You So Cheese Dough
Venezuelan Bread Dough Cheese Sticks with Homemade Cilantro Aioli.

Salmon Tartare
Crispy rice, spicy mayo, avocado paste, pico de gallo and eel sauce.

You must try!

Dirty Benedict’s
Slow-cooked pulled pork, hash brown, cheese, poached eggs and hollandaise sauce.

Broken Eggs
Home fries, corn, bacon, scallions, 2 fried eggs, prosciutto and spicy mayo.

Homemade Telita Cheese
with 4 fried arepitas.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

HAPPY HOUR MENU

[ Tuesday – Friday 4pm-7pm ]

Beers $5
Wine $6 (glass)
Cocktails $7

Dirty Artichokes
Grill Marinated Artichokes, Shaved Parmesan, Arugula, Focaccia, Extra Virgin Olive Oil (Vegan option available)

Deep-Fried Calamari
Light and Crisp, Served with Homemade Spicy Tomato Sauce.

Our Choice Of Croquettes
You must try!

Specialty Bao Buns
Carrots, Cucumber, Cilantro and Our Spicy Secret Sauce.

Polenta Fritters
Parmesan Cheese and Homemade Spicy Marinara (Vegan option available)

Stracciatella Cheese
24 Months Aged Prosciutto Di Parma, Homemade jam and Crunchy Focaccia.

Telita Cheese
Handcrafted cheese served with Arepas.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

SOUL'S SPIRITS ABSOLUTION

[ CRAFTED COCKTAILS ]

DRAGGING MOJITO
Rum, fresh dragon fruit, fresh lime juice and mint.

FRESHLY PASSIONATE
Rum, passion fruit, fresh lime juice topped with sparkling wine and red pepper flakes.

SPRITZ ON THE SHORES
Aperol, fresh lime juice topped with sparkling wine.

LYCHING IT UP
Gin, lychee, fresh lime juice and shaken with fresh watermelon.

RULE BREAKER
Gin, mango, fresh lime juice and basil.

SEÑORITA ON 2ND AVE
Bahnez Mezcal, orange liqueur, passion fruit and black lava salt rim.

LYING TONGUE
Vodka, tamarind and fresh lime juice.

* LOVE POTION
Hendricks Gin, blackberry, ginger syrup fresh lime juice, egg whites, aromatic bitters and ginger rim.

5 SENSES MARGARITA
Tequila, orange liqueur, fresh lime juice, fresh watermelon and salt rim.

MULE IT YOUR WAY
Passion | Mango | Tamarind.

* SHIFTLESS LEMONADE
Monkey Shoulder scotch whiskey, orange liqueur, and fresh lemon juice.

FORBIDDEN SOUR
Bourbon Whiskey, grapefruit and pineapple juice, fresh lime juice and egg whites topped with aromatic bitters.

* EXPRESS YOURSELF
Vodka, freshly brewed espresso, hazelnut liqueur and Irish cream.

*Not included in happy hour special
SPARKLING WINES

Christian Martin, Blanc De Blanc, France

Love Story Prosecco, Veneto 

Ondarre Cava, Millennium Brut, Rioja

Perrier Jouet, Grand Brut, France

Moet Imperial, Brut, France

Veuve Clicquot, Brut Rose , France

Veuve Clicquot, Yellow Label, France

Dom Perignon, France

WHITE & ROSE WINES

Font Freye Gordonne, Rose, France, Provence

Abadia De San Campio, Albarino , Spain

Voga, Moscato , Italy

St Julia, Pinot Grigio, Italy

Satellite Sauvignon Blanc, Marlborugh

Ziata, Sauvignon Blanc, California, Napa

Les Caillotes, Sancerre, Loire Valley

Balduzzi, Chardonnay, Chile

Bravium, Chardonnay, California

RED WINES

Belleruche, Cotes Du Rhone, France

Lotte 44, Malbec, Mendoza

Catena Alta, Malbec, Mendoza

Catena Alta, Historic Rows Malbec, Mendoza

Zaha, Cabernet Franc, Mendoza

Grayson Cellars, Cabernet Sauvignon, California

Unshackled by Prisoner, Cabernet Sauvignon, California

Buena Vista, Cabernet Sauvignon,California, Napa

Cuttings by Prisoner, Cabernet Sauvignon, California, Napa

Honig, Cabernet Sauvignon, California, Napa

Blue Frog, Cabernet Sauvignon, Calistoga, Napa 

Ballentine Vyds, Cab. Sauvignon Reserve, California, Napa

Antica, Cabernet Sauvignon , California, Napa

Andrew Geoffery, Cabernet Sauvignon, Napa

Silver Oak, Cabernet Sauvignon, California, Sonoma

Groth, Cabernet Sauvignon, California

Joseph Phelps, Cabernet Sauvignon, California, Napa

Caymus, Cabernet Sauvignon,California, Napa

Dancing Coyote, Zinfandel, California

Secert Squirrel, Blend, Washington, Columbia Valley

Neyers Left Bank, Bordeaux Merlot Blend, California , Napa

Marietta, Christo Rhone, Blend, California

Phelps Insignia, Bordeaux Red Blend,California, Napa

Opus One, Bordeaux Blend, California, Napa

Rodney Strong Symmetry, Bordeaux Blend, California, Sonoma

La Provincia, Tempranillo/ Garnacha, Spain

Federico Paternina Banda Azul, Crianza , Spain

La Provincia, Tempranillo/ Garnacha, Spain

Montecastrillo, Tempranillo, Ribera Del Duero

Carlos Seres Gran Reserva,Blend, Spain

Bodegas Emilio Moro, Tempranillo, Spain

Selvapiana, Chianti Rufina, Tuscany

Zebras, Brunello di Montalcino , Italy

Conte Gastone, Amarone Della Valpolicella, Italy (Organic)

San Rocco, Barolo, Italy

Enjoy our shaded outdoor dining while sipping on cocktails and eating your sins away.

Also offering curbside pick-up, takeout and delivery.
Free Delivery to Miami Shores, El Portal & Biscayne Park⁠.

Start Order

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